We liked Green Tea so much, we decided to have dinner there again before we left Hangzhou. This time we tried a different branch nearer to the Xi Hu Tian Di. Fortunately, we went there early cos the queue was horrendous! Despite being early, we still had a good hour's wait. Our reward for waiting ...
Steamed minced pork with pickled lettuce ...
Their signature dish ... roast chicken and roast pork ... delish!
Cabbage (Wa Wa Chye) with black beans, garlic, vinegar and dried chilies ... it was so good the first time we had it, we simply had to order it again ...
Pork ribs soup ...
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