Last week, one of my closest friends happened to be in town, so I took her to Saboten at Mitsukoshi, Xinyi District for some tonkatsu.
We ordered the set meals that came with a free flow of finely shredded cabbage ...
Sweet black beans and pickled radish ...
Sesame which we came in a mini pestle and mortar. As you grind the sesame, the fragrant aroma comes wafting up, whetting your appetite for the meal to come ...
We had some multi-layered slices of pork encased in deep-fried crispy breadcrumbs ...
Breaded pork tenderloin ...
Special item on the menu: pork with mentaiko and cheese ...
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