Sunday, October 30, 2011

Long Beach Restaurant, Dempsey Rd, Singapore

This was one of the best meals I had in Singapore during my recent trip home. One of Singapore's signature dishes is the black pepper crab, and this was the main highlight of this meal at Long Beach Restaurant.

But of course, we couldn't just have crab :) We ordered some delicious tauhu/beancurd with pork floss ...

My other favorite seafood dish - sotong kia/ deep fried baby squid ... soooo good!

Black pepper crab!

Asparagus in a garlic sauce ...

This meal really hit the spot! :)

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