Saturday, June 19, 2010

Macaroni Grill

Ever since I saw some pizza on Mrpineappleman's blog, I had been thinking of having pizza. As I'd such good experiences dining at Macaroni Grill, we went there for my pizza fix.

But before our pizza came, we were served a freshly baked foccacia, with olive oil and balsamic vinegar for dipping ... yum! ...

Hubby ordered a starter platter consisting of mushrooms capped with crabmeat (left), bruschetta (middle) and calamari (right) ...

And to satisfy all my pizza cravings, a four-season pizza, named for the 4 different flavours all in one pizza! Toppings: Prosciutto, mushroom, pepperoni, and tomato... all on a woodfired pizza crust. That really hit the spot!

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